Source: allyoucanreadbusiness.com
Author: staff

People who smoke and have a high level of vitamin B6 and other essential proteins and vitamins in their body will cut their chance of contracting lung cancer by fifty percent.

According to a study by scientist at the International Agency for Research on Cancer, cigarette smoking causes many kinds of diseases like heart attack, throat cancer and so on.

However, the major disease caused by smoking is lung cancer.This disease is very common and is seen in non-smokers. Deficiency in vitamin B6 and methionine is the major cause for lung cancer. Over 1.2 million people fatally fall victim to lung cancer every year. Vitamin B6 is very prevalent in vegetables, meat, nuts, and other high protein nutrient foods.

Thus, taking in more vitamins and proteins daily will lessen the chance for smokers to develop lung cancer. Eighty percent of all lung cancer diagnoses are related to smoking cigarettes.